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Antifibrotic effects of green tea on in vitro and in vivo models of liver fibrosis
2021-02-21 10:46:37热度:136°C
完成机构：[1]Department of Food and Biotechnology, Hanseo University, Seosan, Chungnam 356-706, South Korea [2]Department of Food and Biotechnology, College of Science and Technology, Korea University, Jochiwon, Chungnam 339-700, South Korea
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