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Tea Culture in Tibet

2021-02-23 20:38:30热度:162°C

The air in Tibet does not contain sufficient oxygen, and people living in that part of the world love food that is "dry", such as meat ancl roasted qingke barley flour called zanba. This kind of life calls for tea. And Tibetans have been drinking tea for eons.茶叶球茶叶苗的培育

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